South Yorkshire Gin

DESCRIPTION

Influenced by the depth of flavour found in the famous Barnsley chop, our South Yorkshire gin blends the earthiness of mountain ash with the sweetness of liquorice and cassia bark. An added hint of mint and rosemary combine to create a beautifully fresh, crisp, ‘herby’ gin.

TASTING NOTES

Herbaceous on the nose, with a powerful rosemary punch and fresh mint aroma. The rosemary blooms in the mouth, with elements of wood, receding into a pleasant, clean, mellow aftertaste, with the botanicals working harmoniously to create a fresh, crisp herbaceous gin of character.

PERFECT SERVE

Serve over ice, with one-part gin and three parts tonic. We recommend a high-quality, plain tonic as we believe the flavour of the gin should be predominant. Garnish with fresh mint leaves or a sprig of rosemary.